Find your next role
in our team.

At Ochsen, people
come first.

At Ochsen, we create an environment where people feel valued, supported and welcome. Every individual brings something unique and helps ensure that our hotel remains a place of genuine hospitality.

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Our Values.

Our values shape everyday life at Ochsen and guide the way we work together. Quality, warmth and discretion form the foundation for an environment where people can thrive and achieve great things together.

City-Hotel Ochsen Zug – Bettwäsche im Zimmer

Quality

We work with care, professionalism and high standards to ensure our guests experience genuine hospitality every day.
City-Hotel Ochsen Zug – Gedeckter Tisch mit Blumen

Warmth

Respectful interaction and an open, inclusive spirit define our team and create an environment where everyone feels welcome.
City-Hotel Ochsen Zug – Türschild am Zimmer

Discretion

Sensitive handling of information is a matter of course. We protect our guests’ privacy and ensure that personal matters are always treated in confidence.

Key Features

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Our Social
Commitment.

We support WASSER FÜR WASSER because responsible use of resources matters to us. The organisation works worldwide to improve access to safe drinking water and promotes sustainable solutions that directly benefit people. This commitment reflects our values and strengthens our connection to both our region and the global community.

Career
Opportunities.

At Ochsen, real opportunities for growth await. Whether you are starting your career or taking the next step, we support talent individually and offer prospects in the kitchen, service, hospitality and administration. Here, people grow through their responsibilities and receive targeted support to contribute and further develop their strengths.

Training and
Young Talent.

An apprenticeship at City Hotel Ochsen gives young talent a practical introduction to the world of hospitality and gastronomy. Apprentices benefit from experienced professionals, a supportive environment and a wide range of opportunities to build their skills step by step and establish a solid foundation for their careers.

«Cooking at the Ochsen means to me creating something honest with the best regional products. Our house has stood for quality for generations — a mindset that also shapes my cooking.»

Jonas Hegglin | Head chef

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with Our Team.

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    The modern guesthouse for connoisseurs.